Biotechnology and Bioinformatics

Dr. Anil Kant Thakur

Dr. Anil Kant Thakur
Associate Professor
(91)01792-239343
anil.thakur@juit.ac.in
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Biography :

Working as Associate Professor in Department of Biotechnology and Bioinformatics at JUIT; Principal Investigator in DST under SERC fast track scheme for young scientists at Advanced Biotechnology Centre HPKVV Palmpur (2004- 2006); Research Associate at Advanced Biotechnology Centre HPKVV Palmpur(2002- 2003); ICAR NET 2004; Ph. D from DR YSPUHF Nauni Soaln (2002)

Broad Project Areas:
Production, testing evaluation of different fermented alcoholic/non alcoholic foods
Expression Profiling of genes in some identified differential samples (subject to availability of funds)
Adaptation and evaluation of fermented foods for Indian market
Evaluation of important Phytochemicals in plant based sources
Development of mycelium based Packaging systems

Author Publication Profile:
Journal(s) :
Conference(s) :
  • Jagdish Sigh Arya, Nishtha Thakur, Arshiya Chauhan, Narender Singh, Anil Kant Thakur (2018). Evaluation of onion genotypes for quality of bulb during post harvest storage in agro-climatic conditions of Ladakh. Proceedings of the Himachal Science Congress; Rural Upliftment Thruogh Science & Technology Interventions [3rd : IIT Mandi, : Oct 22-23, 2018], pp.-.. Google Citation